The steaming machine is the central part the the assembly of the fresh rice noodle machines, which consists of the frame, steaming pot, starch distributing pan, pulp distributing mechanism, gear box, starch pump, steam piping and diesel burner. Its features are: short operation time for well cooked rice noodle and adjustable noodle trip thickness.
Type
Eletric Heating Type
Steam & Fuel-oil Heating Type
Model
ERN50
ERN100
ERN150
ERN200
ERN250
ERN350
ERN450
ERN550
Capacity (kg/h)
50
100
150
200
250
350
450
550
Steam Consumption(kg/h)
40-80
Steam Pressure(Mpa)
0.03-0.06
Operators/shift
2-4
Overal Dimenssion(m3)
(5-8)x(0.6-1.2)x(1.2-1.6)
Rice Noodle Thickness(mm)
0.6-1.2
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